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Thai Peanut Chicken Stir Fry
$19.25 USD
Enjoy a quick and easy dinner packed with bold, authentic flavors. Our Thai Peanut Chicken Stir Fry combines tender chicken and crisp vegetables tossed in a rich, savory peanut sauce. Perfect for busy evenings, this dish delivers satisfying taste without the hassle, making flavorful meals simple and fast.
This item is naturally gluten friendly.
Recommended Side Dishes: noodles, rice
Ingredients
Ingredients: Chicken Breast, Peanut Butter, Shredded Green Cabbage, Shredded Red Cabbage, Shredded Carrots, Water Chestnuts [Water Chestnuts, Water}, Bell Peppers, Snow Peas, Baby Corn, Carrots, Tamari Soy Sauce [Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid], Honey, Rice Vinegar, Sesame Seed Oil, Broccoli, Ginger Puree [Organic Ginger, Organic Sunflower Oil, Water, Organic Extra Virgin Olive Oil, Unrefined Sea Salt, Organic Lemon Juice Concentrate, Xanthan and Guar Gums], Lime Juice, Minced Garlic [garlic, water, citric acid], Sriracha
Cooking Instructions
Stovetop: Heat 1 tbsp of vegetable oil over medium high heat. Add chicken and sauté for 5-7 minutes until chicken is browned and reaches an internal temperature of 165 degrees. Add vegetables and 2 tbsp water. Cook an additional 2-3 minutes until ingredients are heated through. Pour over peanut sauce, toss, and serve.
Packaging
A small meal weighs approximately 20 oz and a large meal weighs approximately 30 oz. Both are packaged in a sealed plastic bag.
Macros
210 calories, 11g fat, 12g carbs, 17g protein
Nutrition Information
