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Spicy Chorizo Breakfast Burritos

Spicy Chorizo Breakfast Burritos

$22.00 USD

Wake up to bold, satisfying flavor with Spicy Chorizo Breakfast Burritos. Each burrito combines fluffy eggs, seasoned chorizo, and melted cheddar cheese wrapped in a soft tortilla for a hearty morning meal. Available in convenient portion sizes—from mini packs to jumbo options—these burritos are ready to heat and eat. Perfect for busy mornings, meal prep, or a quick breakfast anytime. Gluten-friendly tortilla options available for dietary preferences.

Recommended Side Dishes: fruit smoothie, apple slices

Ingredients

Ingredients: Egg, Flour Tortilla [enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil and/or palm oil), contains 2% or less of: salt, sugar, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate, calcium sulfate), distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants, cellulose gum, guar gum, dough conditioners, calcium propionate and sorbic acid], Chorizo (pork, paprika, vinegar, oregano, cumin, cinnamon, cloves, cayenne, salt, pepper), Cheddar [cultured pasteurized milk, salt, enzymes, annatto, anticaking blend (potato starch, cellulose, natamycin)], Milk (pasteurized reduced fat milk, vitamin A palmitate, vitamin D3), Salt, Pepper

Gluten Friendly Ingredients: Egg, Gluten Free Tortillas [tortilla blend (modified food starch, rice flour, tapioca starch, potato extract, cellulose gum, guar gum, xanthan gum, dextrose, soybean flour, potato starch, salt, rice starch, corn dextrin, polyglycerol esters of fatty acids, mono-and diglycerides of fatty acids), water, vegetable shortening (interesterified and hydrogenated soybean oils), pea protein, resistant corn starch, contains 2% or less of: sugar, inulin, baking soda, sodium acid pyrophosphate, monoglycerides, fumaric acid, enzymes, and calcium propionate, sorbic acid and citric acid], Chorizo (pork, paprika, vinegar, oregano, cumin, cinnamon, cloves, cayenne, salt, pepper), Cheddar [cultured pasteurized milk, salt, enzymes, annatto, anticaking blend (potato starch, cellulose, natamycin)], Milk (pasteurized reduced fat milk, vitamin A palmitate, vitamin D3), Salt, Pepper

Cooking Instructions

Microwave: Wrap burrito in a paper towel. Heat until internal temperature reaches 165 degrees, about 1-2 minutes. 

Oven: Preheat oven to 425 degrees. Wrap burritos in foil and place directly on the oven rack. Bake for 20-25 minutes minutes or until internal temperature reaches 165 degrees.

Air Fryer: Bake burrito at 400 degrees for 10-15 minutes until internal temperature reaches 165 degrees. 

Packaging

Burritos are packaged in heat shrink plastic wrap. A small mini package contains eight burritos and a small regular contains six. A large mini package contains twelve burritos and a large regular contains nine. A small jumbo package contains four burritos.

Macros

Mini: 360 calories, 17g fat, 38g carbs, 18g protein

Regular: 300 calories, 15g fat, 27g carbs, 16g protein

Nutrition Information

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