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Chicken Fried Rice (4470262988878)

Chicken Fried Rice

$11.75 USD

Our flavorful, healthier take on the Chinese takeout favorite features perfectly cooked rice with tender chicken, peas and carrots, seasoned with soy and Worcestershire sauces. Like a bit of a heat? Serve with a dash or two of Sriracha sauce. No need to add sides; this is truly a one pot meal!

This item is naturally gluten friendly.

Recommended Side Dishes: egg, steamed broccoli, baked potato

Ingredients

Ingredients: Rice, Chicken, Peas, Carrots, Butter, Gluten Free Tamari (water, soybeans, sugar, salt, vinegar, alcohol, lactic acid), Worcestershire Sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), Onion, Salt, Pepper

Cooking Instructions

Stovetop: Thaw overnight or defrost in microwave until meal can be broken apart. In a heavy bottomed skillet, heat 1 tbsp oil over medium high heat. Add ingredients to pan. Sauté for 4-5 minutes until ingredients reach an internal temperature of 165 degrees. Move ingredients to the sides of pan (circular shape works best) and scramble one egg in the middle. Stir together. If rice appears dry, add 1-2 tbsp water or soy sauce.

Packaging

A small meal weighs approximately 20 oz and a large meal weighs approximately 30 oz. Both are packaged in a sealed plastic bag.

Macros

220 calories, 5g fat, 31g carbs, 11g protein

Nutrition Information

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