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Chocolate Swirl French Toast Casserole
$17.25 USD
Take breakfast to delectable new heights. This sweet, indulgent French toast features chocolate brioche bread with eggs, cream, milk and sugar, baked to golden perfection. It’s sure to have everyone in the family coming back for seconds!
Recommended Side Dishes: fried egg, sausage, bacon
Ingredients
Ingredients: Half and Half (milk, cream), Cinnamon, Chocolate Brioche Bread [wheat flour, chocolate chips (sugar, cocoa paste, cocoa butter, natural flavor of vanilla, sunflower lecithin), water, sugar, vegetable oil, egg, invert sugar syrup, yeast, salt, wheat gluten], Egg, Sugar
Cooking Instructions
Oven: Thaw in refrigerator for 24 hours. Remove lid and cover with foil. Bake at 350 degrees for 40-45 minutes until center is set and reaches a temperature of 160 degrees. If casserole is still slightly frozen before baking, increase cooking time to 50-55 minutes and continue baking until center is fully cooked.
Packaging
A small meal contains approximately 20 oz and is packaged in a 7x12 foil container. A large meal contains approximately 30 oz and is packaged in a 8x12 foil container.
Macros
290 calories, 16g fat, 26g carbs, 10g protein
Nutrition Information
