Drops of chocolate intermixed in with oats, wheat flour, eggs and butter, sweetened with a touch of brown sugar -- with no fillers or artificial flavors in our recipe like the grocery store breakfast bars. Serve warm for extra deliciousness.
Recommended Side Dishes: fruit smoothie
Ingredients: Oats, Flour (organic wheat), Butter, Brown Sugar, Semi-Sweet Chocolate (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin, artificial flavor, milk), Egg, Baking Soda, Salt
Gluten Friendly Ingredients: Oats, Gluten Free Flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthin gum), Butter, Brown Sugar, Semi-Sweet Chocolate (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin, artificial flavor, milk), Egg, Baking Soda, Salt
Oven: Thaw in refrigerator overnight. Remove lid. Bake at 350 degrees for 20-25 minutes until center is fully cooked. Allow to cool before cutting.
A small meal weighs approximately 20 oz and is packaged in an 8x6 inch foil container. A large meal weighs approximately 30 oz and is packaged in a 12x7 inch foil container.
490 calories, 26g fat, 61g carbs, 7g protein
