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Breakfast Sliders

Breakfast Sliders

$36.75 USD

Breakfast made easy. Our Breakfast Sliders are a filling, satisfying way to start the day - a true family favorite!

They are perfect for busy school mornings, weekend brunch, or feeding a hungry tailgate crowd, and they pair just as well with breakfast-for-dinner.

Recommended Side Dishes: hash browns, fresh fruit

Ingredients

Ingredients: Slider Rolls (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, butter (pasteurized cream, salt), eggs, contains less than 2 % of the following: potato flour, yeast, whey, nonfat milk, soy flour, salt, degerminated yellow corn flour, wheat gluten, sodium stearoyl lactylate, monocalcium phosphate, wheat flour, calcium sulfate, sodium silicoaluminate, ascorbic acid, ammonium sulfate, wheat starch, sorbitan monostearate, enzymes, microcrystalline cellulose, calcium silicate), Egg, Bacon, Cheddar [cultured pasteurized milk, salt, enzymes, annatto, anticaking blend (potato starch, cellulose, natamycin)], Milk (pasteurized reduced fat milk, vitamin A palmitate, vitamin D3), Salt, Pepper

Cooking Instructions

Oven: Thaw in refrigerator overnight. Place pan in oven for 1-2 minutes, then remove cardboard lid. Cover with foil. Bake at 350 degrees for 20 minutes. Remove foil and bake an additional 5-10 minutes until center is heated to 165 degrees and rolls are golden brown.

Packaging

A small contains 8 rolls and is packaged in a 12x7 inch foil container. A large contains 12 rolls and is packaged in a 12x8 inch foil container.

Macros

420 calories, 24g fat, 35g carbs, 18g protein

Nutrition Information

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