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Bang Bang Chicken Thighs

Bang Bang Chicken Thighs

$15.50 USD

Bang Bang Chicken Thighs are a favorite for the air fryer, delivering juicy, flavorful bites every time. Packed with protein, this dish fuels your day while satisfying your craving for bold, spicy flavors. Quick to prepare and irresistibly tasty, it's the perfect meal to enjoy any night of the week.

Recommended Side Dishes: garlic bread, roasted veggies

Ingredients

Ingredients: Chicken, Mayonnaise (soybean oil, vinegar, eggs, water, salt, egg yolks, sugar, dried garlic, dried onions, natural flavors), Sweet Chili Sauce (sugar, water, distilled vinegar, chili paste (chilies, salt, distilled vinegar, potassium sorbate), salt, dried garlic, xanthan gum, red pepper, potassium sorbate), Minced Garlic [garlic, water, citric acid], Paprika, Sea Salt, Lime Juice, Sriracha, Black Pepper, Parsley Flakes

Cooking Instructions

Crock Pot: Thaw in refrigerator overnight. Cook on low for 3-4 hours or until internal temperature reaches 165 degrees. Shred chicken thighs and return to crock pot with sauce. Cook an additional 30 minutes.

Oven: Thaw in refrigerator overnight. Bake at 400 degrees for 20-30 minutes until an internal temperature of 165 degrees is reached. Broil for 1-2 minutes to brown chicken if desired.

Air Fryer: Defrost in microwave until contents of package fits in air fryer basket. Cook at 400 degrees for 15-18 minutes, turning once, until chicken has reached an internal temperature of 165 degrees.

Packaging

A small meal weighs approximately 20 oz and a large meal weighs approximately 30 oz. Both are packaged in a sealed plastic bag.

Macros

380 calories, 30g fat, 6g carbs, 19g protein

Nutrition Information

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